Rainbow Carrot Sticks Display (Printable Version)

Bright carrot sticks chilled in tall glasses, perfect for a fresh and healthy snack.

# Ingredient List:

→ Vegetables

01 - 2 large orange carrots
02 - 2 large yellow carrots
03 - 2 large purple carrots
04 - 2 large red carrots or additional orange/yellow carrots if unavailable

→ Garnish & Serving

05 - 4 tall glasses
06 - Crushed ice (optional, for chilling and presentation)
07 - Fresh parsley or dill sprigs (optional)

# Directions:

01 - Wash and peel all carrots thoroughly.
02 - Slice carrots into uniform sticks approximately 4 inches long and ½ inch thick.
03 - Optionally, place a layer of crushed ice in the bottom of each tall glass to maintain crispness.
04 - Vertically arrange an equal mix of the various colored carrot sticks in each glass.
05 - Garnish with a sprig of fresh parsley or dill for aroma and color.
06 - Serve immediately, or cover and refrigerate until ready to serve.

# Expert Advice:

01 -
  • Healthy and colorful
  • Quick and easy to prepare
02 -
  • For extra flavor serve with a dip such as hummus tzatziki or ranch on the side
  • Substitute any unavailable carrot colors with more of the others or add celery cucumber or bell pepper sticks for variety
03 -
  • Use fresh carrots for the best crunch
  • Chill glasses beforehand for an extra cool presentation
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